TY  JOUR
TI  Microbiological safety criteria for products from unconventional raw materials: raw bear fat
KW  Brown bear fat
KW  subcutaneous adipose tissue
KW  microbiological indicators
KW  Mammaliicoccus lentus
KW  Mammaliicoccus sciuri
JO  Foods and Raw Materials
AU  Vechtomova, E.A.
AU  Dolgolyuk, I.V.
AU  Orlova, M.M.
AU  Zaushintsena, A.V.
PY  2023
IS  11
PB  Кемеровский государственный университет