@article{Ivankin2020synergistic, author={Ivankin, A.N. and Verevkin, A.N. and Efremov, A.S. and Vostrikova, N.L. and Kulikovskii, A.V. and Baburina, M.I.}, title={Synergistic effects of Lactobacillus plantarum and Staphylococcus carnosus on animal food components}, journal={Foods and Raw Materials}, publisher={Кемеровский государственный университет}, year={2020}, pages={275-285}, volume={8}, issue={2}, }