@article{2020antioxidant,
author={},
title={Antioxidant activity of aqueous and alcohol extracts of Salvia leriifolia L. and Linum usitalissmum L. subjected to a pulsed electric field},
journal={Foods and Raw Materials},
publisher={Кемеровский государственный университет},
year={2020},
pages={186-195},
volume={8},
issue={1},
}