%0 Journal Article
%T A multi-criteria sensory assessment of Cucumis melo (L.) using fuzzy-Eckenrode and fuzzy-TOPSIS methods
%A Fadhil, R..
%A Agustina, R..
%K Banana stem, hedonic scale, Cucumis melo (L.), sensory assessment, TOPSIS, Eckenrode
%J Foods and Raw Materials
%D 2019
%N 7
%P 8
%I Кемеровский государственный университет