TY  JOUR
TI  Ultrasonic and microwave activation of raspberry extract: antioxidant and anti-carcinogenic properties
KW  Extraction of plant materials
KW  phenolic substances
KW  PRC-analysis
KW  expression of anti-inflammatory genes
KW  inhibition
KW  ultrasound
KW  microvaves
JO  Foods and Raw Materials
AU  Eremeeva, N.B.
AU  Makarova, N.V.
AU  Zhidkova, E.M.
AU  Maximova, V.P.
AU  Lesova, E.A.
PY  2019
IS  7
PB  Кемеровский государственный университет