TY JOUR TI Effective technological scheme for processing triticale (Triticosecale L.) grain into graded flour KW Triticale grain KW grain processing KW reduced and advanced technological scheme KW rheological and baking properties of flour JO Foods and Raw Materials AU Kandrokov, R.H. AU Pankratov, G.N. AU Meleshkina, E.P. AU Vitol, I.S. AU Tulyakov, D.G. PY 2019 IS 7 PB Кемеровский государственный университет