TY  JOUR
TI  DEVELOPMENT AND STUDY OF FOOD PRODUCT WITH ANTI-ANEMIC AGENT BASED ON FARM ANIMAL BLOOD
KW  Confection
KW  anti-anemic properties
KW  farm animal blood
KW  formulation
KW  processing technique
JO  Foods and Raw Materials
AU  , ..
AU  , ..
AU  , ..
PY  2018
IS  6
PB  Кемеровский государственный университет