%0 Journal Article
%T IMPACT OF BETALACTOGLOBULIN HYDROLYSATE ON STRUCTURAL AND MECHANICAL PROPERTIES OF ALLERGENIC POTENCY-RESTRICTED YOGURT
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%K Low-allergy yogurt, β-lactoglobulin hydrolysate, starter microorganisms, exopolysaccharides, rheological behavior
%J Foods and Raw Materials
%D 2017
%N 5
%P 9
%I Кемеровский государственный университет