@article{2016functional,
author={, .. and , .. and , .. and , .. and , .. and Титов, Е.И.},
title={FUNCTIONAL TECHNOLOGICAL PROPERTIES AND ELECTROPHORETIC COMPOSITION OF MODIFIED WHEAT GLUTEN},
journal={Foods and Raw Materials},
publisher={Кемеровский государственный университет},
year={2016},
pages={48-57},
volume={4},
issue={2},
}