00713naa#a2200193#i#450# EN\\bibl\30727 20240714054712.7 2308-4057 20191031b2019####ek#y0engy0150####ca ENG RU Cheese whey as potential resource for antimicrobial edible film and active packaging production Journal article Kemerovo Kemerovo State University 2019 10 с. Journal article local Химическая технология. Химическая промышленность. Родственные отрасли. 66 ENG Isfari Dinika Utama Gemilang Lara vestnik-hss.kemsu.ru