00759naa#a2200205#i#450# EN\\bibl\29174 20241127093527.3 2308-4057 20191014b2019####ek#y0engy0150####ca ENG RU Effects of Vietnamese tamarind fish sauce enriched with iron and zinc on green mussel quality Journal article Kemerovo Kemerovo State University 2019 8 с. Journal article local Химическая технология. Химическая промышленность. Родственные отрасли. 66 ENG Tien Nguyen Phung Siripongvutikorn Sunisa Usawakesmanee Worapong vestnik-hss.kemsu.ru