00743naa#a2200205#i#4500001001500000005001700015011001400032100004100046101000800087102000700095200020700102210004600309215001000355608002700365675005100392700002800443700002000471700002100491856002500512EN\\bibl\2849820240227201846.2##a2074-9414##a20120925b2012####ek#y0engy0150####ca0#aRUS##aRU1#aEXPERIENCE OF THE DEPARTMENT OF «BIONANOTECHNOLOGY» OF THE KEMEROVO INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY IN THE FIELD OF BIOTECHNOLOGY OF OBTAINING RECOMBINANT ENZYME PREPARATIONSeJournal article1#aKemerovocKemerovo State Universityd2012##a9 с.##aJournal article2local##aБиологические науки. 57zRUS#1aProsekovgAlexander Yu.#1aBabichgOlga O.#1aSoldatovagL. S.4#avestnik-hss.kemsu.ru