TY  CONF
TI  PROSPECTS FOR THE DEVELOPMENT OF NEW FUNCTIONAL FOOD PRODUCTS WITH IMMUNO-CORRECTING PROPERTIES
KW  Immunity
KW  functional products
KW  non-alcoholic balm
JO  I International Congress “The Latest Achievements of Medicine, Healthcare, and Health-Saving Technologies”
AU  Neverov, V..
AU  Trigub, V..
PY  2023
PB  Kemerovo State University