@article{Kudryashova2023justification,
author={Kudryashova, O.. and Myshalova, O.M.},
title={JUSTIFICATION OF THE NORMS FOR THE USE OF FOOD ADDITIVES FOR CHICKEN MEAT PRODUCTS},
conference={I International Congress “The Latest Achievements of Medicine, Healthcare, and Health-Saving Technologies”},
publisher={Kemerovo State University},
year={2023},
pages={213-216},
}