TY  JOUR
TI  Drying Grain Pretreated by Low-Voltage Spark-Discharge  Plasma Channel
KW  Food raw materials
KW  grain material
KW  drying
KW  electrophysical technologies
KW  spark discharge
KW  ozone-air mix
KW  drying  efficiency
KW  drying kinetics
KW  electroosmotic force
JO  Food Processing: Techniques and Technology
AU  Munassar, E..
AU  Shorstkii, I.A.
PY  2024
IS  54
PB  Kemerovo State University