@article{Zolotarev2024bacterial,
author={Zolotarev, E.N. and Rogov, G.N.},
title={Bacterial Surface-Ripened Cheeses. Specific features of production technology},
journal={Cheese- and buttermaking},
publisher={Kemerovo State University},
year={2024},
pages={26-33},
volume={0},
issue={1},
}