@article{Ladnova2023new,
author={Ladnova, O.L. and Koryachkina, S.Y. and Koryachkin, V.P. and Bolshakova, L.S.},
title={New Technology of Functional Bakery Products},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2023},
pages={576-590},
volume={53},
issue={3},
}