%0 Journal Article
%T Effect of Ultrasonic Exposure on the Efficiency of De-Oiling Fluid Lecithins
%A Lisovaya, E.V.
%A Viktorova, E.P.
%A Sverdlichenko, A.V.
%A Zhane, M.R.
%K Fluid soy lecithin, phospholipids, de-oiling, ultrasound, inten sification, phospholipid isolate
%J Food Processing: Techniques and Technology
%D 2023
%N 53
%P 9
%I Kemerovo State University