TY  JOUR
TI  Microbial Biomass as a Bioresource of Functional Food Ingredients: A Review
KW  Food products
KW  microbial biomass
KW  biocatalysis
KW  fermentolysates
KW  functional ingredients
KW  nutrients
KW  biologically active substances
KW  biological efficiency
JO  Food Processing: Techniques and Technology
AU  Serba, E.M.
AU  Yuraskina, T.V.
AU  Rimareva, L.V.
AU  Tadzibova, P.Y.
AU  Sokolova, E.N.
AU  Volkova, G.S.
PY  2023
IS  53
PB  Kemerovo State University