TY  JOUR
TI  Biotechnology of Lactulose Production: Progress, Challenges, and Prospects
KW  Lactulose
KW  lactose
KW  bioconversion
KW  enzymes
KW  yield
KW  β-galactosidase
KW  Kluyveromyces
KW  Aspergillus
KW  cellobiose-2- epimerase
KW  trends
JO  Food Processing: Techniques and Technology
AU  Ryabtseva, S.A.
AU  Khramtsov, A.G.
AU  Shpak, M.A.
AU  Lodygin, A.D.
AU  Anisimov, G.S.
AU  Sazanova, S.N.
AU  Tabakova, Y.A.
PY  2023
IS  53
PB  Kemerovo State University