TY  JOUR
TI  Gas Chromatography-Mass Spectrometry of Volatile Organic Impurities in Whiskey
KW  Alcoholic beverages
KW  gas chromatography-mass spectrometry
KW  identification
KW  quality
KW  safety
KW  volatile organic impurities
JO  Food Processing: Techniques and Technology
AU  Shelekhova, N.V.
AU  Shelekhova, T.M.
AU  Skvortsova, L.I.
AU  Poltavskaya, N.V.
PY  2022
IS  52
PB  Kemerovo State University