@article{Melnikova2022micellar, author={Melnikova, E.I. and Stanislavskaya, E.B. and Bogdanova, E.V. and Shabalova, E.D.}, title={Micellar Casein Production and Application in Dairy Protein Industry}, journal={Food Processing: Techniques and Technology}, publisher={Kemerovo State University}, year={2022}, pages={592-601}, volume={52}, issue={3}, }