%0 Journal Article
%T Extracting Organic Compounds from Brewer's Spent Grain by Various Methods
%A Gribkova, I.N.
%A Kharlamova, L.N.
%A Sevostianova, E.M.
%A Lazareva, I.V.
%A Zakharov, M.A.
%A Borisenko, O.A.
%K Spent grain, greening, biogenic peptides, phenolic compounds, celluloses, hemicelluloses, physical and chemical methods, innovative technologies
%J Food Processing: Techniques and Technology
%D 2022
%N 52
%P 20
%I Kemerovo State University