%0 Journal Article
%T Identifying Bioactive Peptides from Poultry By-Products
%A Voroshilin, R.A.
%A Kurbanova, M.G.
%A Yustratov, V.P.
%A Larichev, T.A.
%K Peptides, hydrolysis, hydrolysates, waste-free technologies, in vitro, bioactive properties
%J Food Processing: Techniques and Technology
%D 2022
%N 52
%P 9
%I Kemerovo State University