@article{Zakharenko2022supercritical,
author={Zakharenko, A.M. and Kirichenko, K.Y. and Vakhniuk, I.A. and Golokhvast, K.S.},
title={Supercritical Extraction Technology of Obtaining Polyunsaturated Acids from Starfish (Lysastrosoma anthosticta Fisher, 1922)},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2022},
pages={753-758},
volume={51},
issue={4},
}