@article{Kozhemayko2021experimental,
author={Kozhemayko, A.V. and Sergeeva, I.Y. and Dolgolyuk, I.V.},
title={Experimental Determination of Biologically Active Compounds in Pomace of Siberian Beet and Carrot},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2021},
pages={179-187},
volume={51},
issue={1},
}