%0 Journal Article
%T New Functional Product from Horsemeat in Sauce
%A Namsaraeva, Z.M.
%A Khamaganova, I.V.
%A Damdinova, T.T.
%K Functional nutrition, horse meat, linseed oil, sauce, polyunsaturated fatty acids, sous-vide technology, meat product, digital image processing, RGB color model
%J Food Processing: Techniques and Technology
%D 2021
%N 51
%P 8
%I Kemerovo State University