%0 Journal Article
%T Effect of Freezing Modes, Storage Time, and Defrosting Methods on Microbiological Quality Parameters of Apricots
%A Guseynova, B.M.
%A Asabutaev, I.H.
%A Daudova, T.I.
%K Apricots, microbiological insemination, low-temperature freezing, refrigeration storage, defrosting
%J Food Processing: Techniques and Technology
%D 2021
%N 51
%P 9
%I Kemerovo State University