@article{Borisova2020berry,
author={Borisova, A.V. and Ruzyanova, A.A. and Tyaglova, A.M. and Polikarpova, K.V.},
title={Berry Raw Materials in Functional Soft Cheese Production},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2020},
pages={11-20},
volume={50},
issue={1},
}