TY  JOUR
TI  Improvement of Low-Waste Technology of Dairy Raw Material Processing Using New Type Membrane Equipment
KW  Membrane concentration
KW  diversion of upper flow
KW  recycling
KW  transfer functions
JO  Food Processing: Techniques and Technology
AU  Lobasenko, B.A.
AU  Kotlyarov, R.V.
AU  Sazonova, E.K.
AU  Vagaytseva, E.A.
AU  Skomorohov, A.V.
PY  2019
IS  49
PB  Kemerovo State University