TY  JOUR
TI  Effect of pre-treatment conditions on the antiatherogenic potential of freeze-dried oyster mushrooms
KW  Oyster mushroom
KW  freeze-drying
KW  functional food
KW  antiatherogenic potential
KW  lovastatin
KW  antioxidant properties
KW  catalase properties
KW  anti-inflammatory properties
KW  thrombolytic effect
JO  Foods and Raw Materials
AU  Piskov, S.I.
AU  Timchenko, L.D.
AU  Rzhepakovsky, I.V.
AU  Avanesyan, S.S.
AU  Bondareva, N.I.
AU  Sizonenko, M.N.
AU  Areshidze, D.A.
PY  2019
IS  7
PB  Kemerovo State University