%0 Journal Article
%T Oat Protein Concentrate As Part of Curd Product for Sport Nutrition
%A Krapiva, T.V.
%A Urzhumova, A.I.
%A Alisova, O.A.
%A Kilina, I.A.
%K Catering, enterprises, physical distribution of goods, features, quality of products, safety of products
%J Food Processing: Techniques and Technology
%D 2019
%N 49
%P 6
%I Kemerovo State University