@article{Pochitskaya2019sensory,
author={Pochitskaya, I.M. and Roslyakov, Y.F. and Komarova, N.V. and Roslik, V.L.},
title={Sensory Components of Fruits and Berries},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2019},
pages={50-61},
volume={49},
issue={1},
}