%0 Journal Article
%T INVESTIGATION OF VARIOUS WAYS OF MILK COAGULATION FOR THE PURPOSE OF MILK PROTEIN MICROPARTICLES FORMATION
%A Smirnova, I.A.
%A Gralevskay, I.V.
%A Shtrigul, V.K.
%A Smirnov, D.A.
%K Microparticls of milk protein, coagulation, casein, fat imitator.
%J Food Processing: Techniques and Technology
%D 2012
%N 26
%P 8
%I Kemerovo State University