@article{Prosekov2012experience, author={Prosekov, A.Y. and Babich, O.O. and Soldatova, L.S.}, title={EXPERIENCE OF THE DEPARTMENT OF ┬źBIONANOTECHNOLOGY┬╗ OF THE KEMEROVO INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY IN THE FIELD OF BIOTECHNOLOGY OF OBTAINING RECOMBINANT ENZYME PREPARATIONS}, journal={Food Processing: Techniques and Technology}, publisher={Kemerovo State University}, year={2012}, pages={102-111}, volume={26}, issue={3}, }