@article{Maytakov2012investigation,
author={Maytakov, A.L.},
title={INVESTIGATION OF CONSUMER PROPERTIES AND THE DEFINITION  OF REGULATED QUALITY INDICATORS OF INSTANT BREAKFASTS THAT ARE BASED  ON MILK WHEY AND CHOKEBERRY EXTRACT},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2012},
pages={62-67},
volume={26},
issue={3},
}