TY  JOUR
TI  BIOLOGICAL AND FOOD VALUE OF PROBIOTIC PASTE-LIKE PRODUCTS  FROM SEA RAW MATERIALS
KW  Food value
KW  fatty acid composition
KW  macro- and relative biological value
KW  fish paste
KW  Lactobacterium acidophi-lum.
JO  Food Processing: Techniques and Technology
AU  Zhuravleva, S.V.
AU  Prokopets, Z.G.
PY  2012
IS  27
PB  Kemerovo State University