%0 Journal Article
%T PROBIOTIC PROPERTIES OF THE LACTIC ACID BACTERIA  ISOLATED FROM NA¬TIONAL DAIRY PRODUCTS OF MONGOLIA
%A Tsend-Ayush, C..
%A Ganina, V.I.
%K Lactic acid bacteria, probiotic properties, dairy products.
%J Food Processing: Techniques and Technology
%D 2013
%N 28
%P 6
%I Kemerovo State University