@article{Tsend-Ayush2013probiotic,
author={Tsend-Ayush, C.. and Ganina, V.I.},
title={PROBIOTIC PROPERTIES OF THE LACTIC ACID BACTERIA  ISOLATED FROM NA¬TIONAL DAIRY PRODUCTS OF MONGOLIA},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2013},
pages={58-64},
volume={28},
issue={1},
}