TY  JOUR
TI  STUDY OF PHYSICO-CHEMICAL PROPERTIES OF PARTICLES OF CARBOXYMETHYL CELLULOSE IN AQUEOUS SOLUTIONS
KW  Physical and chemical properties of the particles
KW  carboxymethyl cellulose
KW  the particle radius
KW  the thickness of diffusion layer
KW  relative viscosity
KW  specific viscosity
KW  molecular mass
JO  Food Processing: Techniques and Technology
AU  Shachneva, E.Y.
AU  Magomedova, Z.A.
AU  Malachieva, H.Z.
PY  2014
IS  32
PB  Kemerovo State University