TY  JOUR
TI  STUDY AND DEVELOPMENT OF METHOD FOR SHELF LIFE EXTENDING OF FLOUR CONFECTIONERY PRODUCTS
KW  Packaging
KW  biocide composition
KW  spoilage
KW  safety
KW  preservation
KW  food products
KW  fungicide
KW  cluster silver
JO  Food Processing: Techniques and Technology
AU  Rozalyonok, T..
PY  2016
IS  41
PB  Kemerovo State University