TY JOUR TI STUDY AND DEVELOPMENT OF METHOD FOR SHELF LIFE EXTENDING OF FLOUR CONFECTIONERY PRODUCTS KW Packaging KW biocide composition KW spoilage KW safety KW preservation KW food products KW fungicide KW cluster silver JO Food Processing: Techniques and Technology AU Rozalyonok, T.. PY 2016 IS 41 PB Kemerovo State University