%0 Journal Article
%T THE CHANGE OF THERMAL AND PHYSICAL CHARACTERISTICS OF SEA BUCKTHORN BERRIES DURING FREEZING
%A Korotkiy, I.A.
%A Korotkaya, E.V.
%A Kireev, V..
%K Thermal and physical characteristics, buckthorn berries, thermal conductivity, thermal diffusivity, heat capacity
%J Food Processing: Techniques and Technology
%D 2016
%N 41
%P 4
%I Kemerovo State University