@article{Korotkiy2016the,
author={Korotkiy, I.A. and Korotkaya, E.V. and Kireev, V..},
title={THE CHANGE OF THERMAL AND PHYSICAL CHARACTERISTICS OF SEA BUCKTHORN BERRIES DURING FREEZING},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2016},
pages={108-112},
volume={41},
issue={2},
}