@article{Mayorov2016investigation,
author={Mayorov, A.A. and Buzoverov, S.. and Suray, N..},
title={INVESTIGATION OF CHARACTERISTICS OF COTTAGE CHEESE ENRICHED WITH FOOD FIBRES},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2016},
pages={62-66},
volume={41},
issue={2},
}