TY  JOUR
TI  CREATON OF ENRICHED PROTEIN-AND-FAT EMULSION FOR MEAT PRODUCTS
KW  Emulsion
KW  protein-and-fat composition
KW  meat products
KW  iodine
KW  technology
KW  enrichment
JO  Food Processing: Techniques and Technology
AU  Leskova, S.Y.
AU  Danilov, M..
AU  Gombozhapova, N..
PY  2016
IS  41
PB  Kemerovo State University