%0 Journal Article
%T OPTIMIZATION OF CULTIVATION CONDITIONS OF THE GLUCOSE ISOMERASE PRODUCER
%A Glazunova, O.A.
%A Dolganyuk, V.F.
%A Astakhova, L.A.
%A Drozdova, T.M.
%K Lactose, lactulose, glucose isomerase, biotransformation
%J Food Processing: Techniques and Technology
%D 2013
%N 29
%P 4
%I Kemerovo State University