TY  JOUR
TI  ADAPTATION OF REFRACTOMETRIC METHOD FOR SOLIDS DETERMINATION BASED ON BRIX SCALE TO CONTROL WHEY PROCESSING
KW  Whey
KW  content investigation
KW  refractometry
KW  Bx-index
JO  Food Processing: Techniques and Technology
AU  Omarov, M.N.
AU  Bliadze, V.G.
AU  Kovalenko, D.N.
AU  Volokitina, Z.V.
PY  2013
IS  31
PB  Kemerovo State University