%0 Journal Article
%T THE STUDY OF FRACTIONATION OF WHEAT BRAN FERMENTATIVE HYDROLYSATE WITH AMBERLITE XAD-4
%A Bakholdina, L..
%A Sevodin, V..
%K Ferulic acid, feruloyl-oligosaccharides, Amberlite XAD-4, wheat bran
%J Food Processing: Techniques and Technology
%D 2015
%N 36
%P 4
%I Kemerovo State University