@article{Beznosov2015development, author={Beznosov, Y.. and Erdakova, V.. and Poznyakovskiy, V..}, title={DEVELOPMENT OF SOFTWARE FOR EVALUATION OF DEFECT-FREE MANUFACTURE OF BAKERY PRODUCTS}, journal={Food Processing: Techniques and Technology}, publisher={Kemerovo State University}, year={2015}, pages={127-132}, volume={38}, issue={3}, }