@article{Beznosov2015development,
author={Beznosov, Y.. and Erdakova, V.. and Poznyakovskiy, V..},
title={DEVELOPMENT OF SOFTWARE FOR EVALUATION OF DEFECT-FREE MANUFACTURE OF BAKERY PRODUCTS},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2015},
pages={127-132},
volume={38},
issue={3},
}