%0 Journal Article %T ORGANIZATIONAL-ECONOMIC BASES OF MANAGEMENT OF CURRENT COSTS ON PROCESSING ENTERPRISES OF SPIRIT PRODUCTION (ON THE EXAMPLE MARIINSKY JSC “ALCOHOL FACTORY”) %A Ryabko, T.V. %A Dyoro, A.. %K Management of current costs, the alcohol market, the responsibility centers, truncated cost budgeting %J Food Processing: Techniques and Technology %D 2016 %N 42 %P 7 %I Kemerovo State University